Hungarian Pepper Vegetable Seeds for Planting

Add versatile flavor to your garden with Hungarian Pepper seeds. Known for their elongated shape and vibrant red or green fruits, Hungarian peppers are ideal for fresh eating, roasting, pickling, or culinary use. These heirloom, non-GMO seeds produce high-yield, flavorful plants suitable for backyard gardens, raised beds, or container planting.

Features & Specifications:

• Variety: Hungarian Pepper (Capsicum annuum)
• Seed Type: Heirloom, Non-GMO
• Plant Type: Upright, bushy pepper plant
• Plant Height: 1836 inches (4590 cm)
• Harvest Season: Summer to early fall
• Sunlight Requirements: Full sun (68 hours daily)
• Soil Preference: Well-drained, fertile soil rich in organic matter
• USDA Zones: 310 (warm-season crop)

Planting & Sowing Instructions:

• Seed Starting: Sow seeds indoors 810 weeks before the last frost.
• Planting Depth: Sow seeds inch deep in seed-starting mix.
• Transplanting: Move seedlings outdoors after frost risk has passed, spacing 1218 inches apart.
• Watering: Keep soil consistently moist but avoid waterlogging.
• Support: Stake or cage plants if needed for heavy loads.
• Harvesting: Pick peppers when fully colored and firm, usually 7085 days from sowing.

Why Choose These Seeds:

1. Heirloom, non-GMO seeds for authentic flavor
2. Produces sweet to mildly hot, versatile peppers
3. Easy to grow for beginners and experienced gardeners
4. Perfect for fresh use, roasting, pickling, or culinary applications